12 Easy Kitchen Safety Tips You Never Knew About

Cooking can be a great way to relax and express yourself, but it’s important to keep safety in mind. In the hustle and bustle of everyday kitchen life, we can often forget how important it is to take safety precautions in the home. Staying safe in the kitchen is essential for preventing accidents and ensuring that your time spent cooking is enjoyable. Falls are a common accident in the kitchen, but by following some simple safety tips you can help reduce your risk of falling or injuring yourself in the kitchen. To help you stay safe in the kitchen, here are some tips and advice on how to do basic kitchen tasks without putting yourself at risk.

1. Make sure any pathways and surfaces throughout your kitchen are free of clutter. Make sure that cords aren't tangled or hung on cabinet handles, and if possible try to keep objects off counters whenever possible. The floor should be kept clear as well so that you have enough room to move around without bumping into anything or tripping over loose items.
2. If you have children running around while you’re cooking, make sure they have a designated play area away from any hot surfaces. It's also important to keep sharp knives and utensils out of reach of small hands by always storing them properly when not being used.
3. When using appliances such as stoves and ovens, remember to always use oven mitts and pot holders for extra protection against burns. Always use caution when working with hot liquids– never pour these too quickly into containers or else it could spill onto someone nearby!
4. If possible, try not to do too many things at once; multitasking can lead to excess fatigue which increases the likelihood of falls or other accidents. By taking proper precautions such as these, staying safe in the kitchen can be much easier than you might think!
5. Always use containers with lids or covers when pouring liquid ingredients into bowls or other dishes. This will help to prevent splattering of liquids which can make a huge mess. Also, be sure to use pans and saucepans that are not too full and exercise caution when handling them so they don’t tip over.
6. When cooking with hot liquids, such as oil or melted butter, always use a spoon or ladle to prevent any sudden spilling over. When transferring liquids from one container to another it is important to take extra care as well– making sure the containers are close together and not tipping at an angle which could cause the liquid to run out quickly.
7. Never leave potentially hazardous items on countertops where they could be easily knocked over by small children or curious pets. It may seem like common sense but it's easy to forget in busy kitchens! By taking a few simple precautions you can help ensure that spills in your kitchen remain accidental rather than regular occurrences.
8. Keep the kitchen clear of clutter and any hazardous items– such as sharp knives, scissors or other objects that could cause injury. It is recommended to store these items in a safe place when they are not being used.
9. Use proper safety equipment whenever handling hot ingredients or appliances such as stoves and ovens. Oven mitts, pot holders and gloves are all great tools to keep hands protected from burns or cuts.
10. When cooking with oil, always make sure it is hot enough before adding food to avoid splattering which can cause harm to yourself and others in the kitchen.
11. Take extra precautions when dealing with fragile items such as plates and glasses; never put them over edges of counters where there is a possibility they could be knocked off easily onto someone below.
12. Take breaks while working in the kitchen; fatigue can increase the risk of accidents so make sure you are taking some time out for yourself if needed. By taking these simple steps you can help create a safer environment in your kitchen!

Following these simple tips and advice can help ensure that you stay safe while cooking in the kitchen. Always remember to take extra precautions when handling hazardous items such as sharp knives, heat sources or fragile items. Kitchen safety goes beyond just avoiding accidents; it helps create an enjoyable and stress-free cooking environment for everyone involved!